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Yesemek Baklava

Denizli · Tarık Usta

About Us

The Passion on Your Palate

Master Tarık

About Us

At Yesemek, baklava is never rushed. The phyllo is rolled by hand, layer upon paper-thin layer; pistachio is spread generously and the syrup is set just right.

Every tray that leaves our counter in Denizli is prepared to reach your table with the same care.

  • 18flavours
  • 81provinces served
  • 0.5 kgminimum order

What makes us different

  • Hand-rolled phylloPaper-thin layers rolled by hand are the secret of the crunch.
  • Generous Antep pistachioThe filling is spread generously — you can see it in every tray.
  • Perfectly set syrupNeither dry nor heavy — the syrup is balanced.
  • Careful packingTrays are packed to arrive safely.

From our trays

How to order

  1. 1

    Choose your flavour

    Pick the variety and amount and add it to your cart.

  2. 2

    Send via WhatsApp

    Your cart becomes a ready-made message.

  3. 3

    Delivered to you

    Once confirmed, your order is shipped.

Frequently Asked Questions

How do I place an order?

Add products to your cart, enter your delivery details and tap “Order via WhatsApp”. Your order reaches us as a ready summary and we confirm it on WhatsApp. You can also use “Quick order on WhatsApp” on any product page.

Do you ship across Türkiye?

Yes, we ship anywhere in Türkiye. Shipping cost and estimated delivery day are shared when we confirm your order.

What is the minimum order?

Prices are per 1 kg; you can order from half a kilo (0.5 kg).

How should I store baklava?

Keep it in a closed container in a cool, dry place. The fridge is usually unnecessary; if you use it in hot weather, let it reach room temperature before serving.

How do I pay?

Payment options are shared with you on WhatsApp when we confirm your order.

Have another question? Ask on WhatsApp

Ready to taste our baklava?

Send your order on WhatsApp in a few taps.

Find us on Instagram

@yesemekbaklava
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